Tomato Cream Sauce For Everything Italian

Tomato Cream Sauce For Everything Italian

I ate amazing mushroom lasagna at a restaurant recently. What made the lasagna absolutely heavenly was the sauce – thick, orange, creamy and oh so rich. So it was obvious for me to enquire there as to what was the secret of that delicious sauce. The answer that I got was very generic – “it is half red sauce and half white sauce.” Well this answer didn’t answer anything at all (why are restaurants so possessive about their recipes?).

Chocolate Pavlova With Mangoes

Chocolate Pavlova With Mangoes

How amazing the pavlova tasted, I cannot even begin to describe. It had a very thin crust and it was soft and goey and melt in mouth from the inside. We finished it at one go and that too with no regrets! Perhaps one. I would have wanted more mangoes on top (almost double of what I used).

Uni Homemaker’s Pepper Jack and Corn Muffins

Uni Homemaker’s Pepper Jack and Corn Muffins

I am following Uni Homemaker’s WordPress blog for couple of months now. The blog is very inspiring and many of its recipe’s are in my to do list. Last Friday evening I was in mood for some hot soup and of course some bread to 

Jamie Oliver’s Aubergine (Eggplant) Lasagne

Jamie Oliver’s Aubergine (Eggplant) Lasagne

I have already made my love and my bias for Jamie Oliver‘s recipes quite evident. Here’s another one from his website: I remember whenever I went out to eat Italian, I wanted to try lasagne. The concept of layers and cheese and sauce stuffed inside 

The Nostalgic Swedish Almond Cake

The Nostalgic Swedish Almond Cake

For years, IKEA has been my favorite place for aimless walks. Even while I was pregnant, my husband and I spent most of our weekends not at Toys ‘R Us, but at IKEA. And as for pregnancy food whims, I was stuck to their Swedish Almond Cake. I must have had it for at least a dozen times. So much so, many a times we drove for about half an hour just to eat this cake at IKEA!

PINEAPPLE UPSIDE-DOWN CAKE

PINEAPPLE UPSIDE-DOWN CAKE

I made a pineapple upside-down cake for my husband’s birthday. Special thanks to Laura Vitale for this easiest ever recipe.

OLIVE CHEESE MELTS

OLIVE CHEESE MELTS

I wanted to make snacks for the evening and I also had a jar filled of olives. So I searched and searched over the internet looking for an easy appetizer involving olives. Luckily I found what I wanted. Servings 2 You Would Need 1 small 

JAMIE OLIVER STUFFED FRENCH TOAST

JAMIE OLIVER STUFFED FRENCH TOAST

I have recently came to the conclusion that Jamie Oliver is my favorite chef. I have tried following many others and enjoyed cooking with their recipes, but there is something about Jamie Oliver that is just extraordinary. It might be the ease with which he 

CHOO-CHOO TRAIN BIRTHDAY CAKE

CHOO-CHOO TRAIN BIRTHDAY CAKE

My girl just turned one and for her very first birthday I wanted to bake a cake for her all by myself. For days I wondered about what shape to make. That’s because I wanted her to have some idea regarding what the cake is